Seafood that celebrates

Experience the rich traditions of American coastlines
with the bold and adventurous flavors of Asian seafood.

MAKE A RESERVATION
ORDER ONLINE

CELEBRATE WITH OUR BOLD VIET-CAJUN MENU!

We’re ecstatic to bring you our new Viet-Cajun menu. It’s an adventure in daring flavors, and we invite you to dive in with us. We believe that seafood should never be boring, but always as vast and worth exploring as the ocean itself.

Whether you’re celebrating milestones, life wins or the familiar feelings of connecting with friends and family, we believe that seafood should always be exciting!

VIEW VIET-CAJUN MENU
VIEW DINNER MENU
Pineapple King Prawn

Australia, wok-tossed in a sweet, spicy pineapple chili-garlic sambal.

Oyster Butter Blue Crabs

Maryland, halved and wok-tossed in oyster sauce, cajun infused butter, garlic and onions.

Cajun Fried Rice

Garlic rice with two portions of protein, a cage free egg, grilled broccolini and sautéed veggies!

Lobster Garlic Noodles

1.5 pound lobster delicately battered and fried then wok-tossed with onions and jalapenos and served atop our fresh garlic noodles.